Mayorga Organic Cubano Roast Coffee – 2 lb Whole Bean, Dark Roast, Bold & Smooth, USDA Certified

Bold, Smooth, and Packed with Flavor

Experience the authentic taste of Latin America with Mayorga Organic Cubano Roast. This 2 lb bag of specialty-grade whole bean dark roast coffee is crafted using a slow-roasting process that brings out bold, rich flavors with a surprisingly smooth finish.

• 100% Organic – USDA Certified and Non-GMO for a clean, trustworthy brew
• Flavor Profile: Bold, smooth, sweet finish – perfect for espresso, drip, or French press
• Origin: Sustainably sourced from Latin America including Peru, Honduras, and Nicaragua
• Specialty Grade Arabica – Mold-free, lab-tested, and roasted to perfection
• Fairly Traded – Above Fair Trade pricing and regenerative farming principles

Mayorga Coffee is more than a cup—it’s a commitment to quality, sustainability, and Latin American heritage. Whether you’re an espresso lover or just need your daily caffeine fix, this Cubano Roast will awaken your senses and elevate your morning routine.

Roasted with pride in the USA by Mayorga Organics.

Q: What type of coffee is this?
A: This is a USDA Organic-certified, dark roast, whole bean coffee made from 100% specialty grade Arabica beans. It’s roasted in small batches to replicate the traditional Cuban-style bold and sweet flavor.

Q: Is the coffee pre-ground or whole bean?
A: This product is whole bean, giving you the freshest grind possible at home for your preferred brewing method.

Q: What brewing methods work best?
A: Mayorga Cubano Roast is perfect for espresso machines, French press, pour-over, cold brew, and drip coffee makers.

Q: Where is the coffee sourced from?
A: It’s sourced sustainably from Latin American regions including Peru, Honduras, and Nicaragua, through direct relationships with over 2,000 small farmers.

Q: Is it mold-free and non-GMO?
A: Yes. The beans are lab-verified mold-free, non-GMO, and certified organic.

Q: What does the coffee taste like?
A: Expect a bold, robust flavor with a smooth, sweet finish—no bitterness. It’s rich, aromatic, and deeply satisfying.

Q: How should I store the coffee?
A: After opening, store the beans in an airtight container or reseal the bag. Keep in a cool, dry place away from sunlight to preserve freshness.